Philips HD9225 User Manual download pdf (Page 13)

Problem Possible cause Solution

The preparation time is

too short.

Turn the timer knob to the required

preparation time (see section ‘Settings’ in

chapter ‘Using the appliance’).

The ingredients

are fried unevenly

in the airfryer.

Certain types of

ingredients need to be

shaken halfway through

the preparation time.

Ingredients that lie on top of or across each

other (e.g. fries) need to be shaken halfway

through the preparation time. See section

‘Settings’ in chapter ‘Using the appliance’.

Fried snacks are

not crispy when

they come out of

the airfryer.

You used a type of snacks

meant to be prepared in a

traditional deep fryer.

Use oven snacks or lightly brush some oil onto

the snacks for a crispier result.

I cannot slide the

pan into the

appliance properly.

There are too much

ingredients in the basket.

Do not ll the basket beyond the MAX

indication.

The basket is not placed in

the pan correctly.

Push the basket down into the pan until you

hear a click.

The handle of the baking

tray is obstructing the pan.

Push the handle to a horizontal position, so it

does not stick out on top of the basket.

White

smoke comes out

of the appliance.

You are preparing greasy

ingredients.

When you fry greasy ingredients in the airfryer,

a large amount of oil will leak into the pan. The

oil produces white smoke and the pan may

heat up more than usual. This does not affect

the appliance or the end result.

The pan still contains

grease residues from

previous use.

White smoke is caused by grease heating up in

the pan. Make sure you clean the pan properly

after each use.

Fresh fries are

fried unevenly in

the airfryer.

You did not soak the

potato sticks properly

before you fried them.

Soak the potato sticks in a bowl for at least 30

minutes, take them out and dry them with

kitchen paper.

You did not use the right

potato type.

Use fresh potatoes and make sure they stay

rm during frying.

Fresh fries are not

crispy when they

come out of the

airfryer.

The crispiness of the fries

depends on the amount of

oil and water in the fries.

Make sure you dry the potato sticks properly

before you add the oil.

Cut the potato sticks smaller for a crispier

result.

Add slightly more oil for a crispier result.

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