Philips HR7754/01 User Manual Page 20
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- Table of contents
- TROUBLESHOOTING
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ENGLISH20
Applications
Steaks tartar,
hamburgers,
meat balls
Steaks tartar,
hamburgers,
meat balls
Milkshakes
Various cakes.
Salads,
puddings, nut
bread, almond
paste
Salad, cooked
food, stir-fries,
garnishing
Procedure
First remove any sinews or
bones. Cut the meat into cubes
of 3cm. Press the pulse button
to get a coarser chopping
result.
First remove any sinews or
bones. Cut the meat into cubes
of 3cm. Press the pulse button
to get a coarser chopping
result.
Puree the fruit (e.g. bananas,
strawberries) with sugar, milk
and some ice cream and mix
well.
The ingredients must be at
room temperature. Mix the
softened butter and the sugar
until the mixture is smooth and
creamy.Then add milk, eggs and
flour.
Use the pulse button for
coarse chopping. Stop the
process if you want a coarse
result.
Peel the onions and cut them
into 4 pieces. Stop the process
after 2 pulses to check the
result.
Proce
ss
butto
n /
access
ory
¥ / P
¥ / P
† / D
¨ / {
¥ / P
¥ / P
Max.
quanti
ty
500g
400g
500ml
milk
4 eggs
250g
500g
Ingredients &
results
Meats (lean) -
mincing
Meats, fish,
poultry
(streaky) -
mincing
Milkshakes -
blending
Mixture (cake)
- mixing
Nuts -
chopping
Onions -
chopping
Applications
Salad, cooked
food, stir-fries,
garnishing
Minced meat
Soups, sauces
Garnishing,
cream, ice-
cream
mixtures
Procedure
Peel the onions and cut them
into pieces that fit into the
tube. Note: use at least 100g.
First remove any sinews or
bones. Cut the meat into cubes
of 3cm. Use the pulse button
for a coarser chopping result.
Use cooked vegetables.
Use cream that comes straight
from the refrigerator. Note: use
at least 125ml cream.The
whipped cream is ready after
approx. 2 minutes.
Proce
ss
butto
n /
access
ory
^ / ¬
¥ / P
† / D
∆ / ˚
Max.
quanti
ty
300g
200g
500ml
500ml
Ingredients &
results
Onions -
slicing
Poultry -
mincing
Soups -
blending
Whipping
cream -
whipping
- Essence HR7754 1
- ENGLISH 6 5
- NORSK 27 5
- SVENSKA 48 5
- SUOMI 68 5
- DANSK 88 5
- Parts and accessories 6
- Introduction 6
- Important 6
- ENGLISH 7 7
- Using the appliance 8
- Smart Process Control 8
- Food processing bowl 8
- Built-in safety lock 8
- Feed tube and pusher 8
- Metal blade 9
- Adjustable slicing disc 10
- Kneading accessory 11
- Balloon beater 11
- ENGLISH12 12
- Citrus press 13
- Juice extractor 14
- Cleaning 15
- ENGLISH16 16
- Troubleshooting guide 17
- ENGLISH18 18
- ENGLISH20 20
- Courgette Sandwich Spread 21
- Fruit cake 21
- Leek Quiche 21
- Hungarian-style goulash 22
- Strawberry tart 22
- Fresh fruit milkshake 23
- Hazelnut Bread Ring 23
- Chocolate cake 24
- Broccoli soup (for 4 persons) 24
- Vegetable and potato fry 25
- Bread (white) 26
- Deler og tilbehør 27
- Innledning 27
- Bruk av apparatet 29
- Foodprocessorbolle 29
- Innebygd sikkerhetslås 29
- Materør og stapper 29
- Justerbar kutteskive 31
- Deigelter 32
- Ballongvisp 32
- Hurtigmikser 33
- Sitruspresse 34
- Saftsentrifuge 35
- Rengjøring 36
- NORSK 37 37
- Veiledning til problemløsning 38
- Mengder og tilberedningstider 39
- NORSK 41 41
- Oppskrifter 42
- Squashpålegg 42
- Fruktkake 42
- Purrequiche 42
- Ungarsk gulasj 43
- Jordbærterte 43
- Frisk fruktmilkshake 44
- Hasselnøttkringle 44
- Sjokoladekake 45
- Stekte grønnsaker og poteter 46
- Brød (loff) 47
- Delar och tillbehör 48
- Inledning 48
- SVENSKA 49 49
- Använda matberedaren 50
- Programkontroll 50
- Matberedningsskål 50
- Den inbyggda säkerhetsspärren 50
- Matningstuben och påtryckaren 50
- Metallkniv 51
- Insatserna 51
- Inställbart skivningsredskap 52
- Knådningsredskapet 53
- Ballongvispen 53
- SVENSKA54 54
- Citruspress 55
- Fruktpress 56
- Rengöring 57
- SVENSKA58 58
- Felsökningsguide 59
- SVENSKA60 60
- Zucchinismör 62
- Fruktkaka 62
- Purjolökspaj 63
- Ungersk gulasch 63
- Jordgubbstårta 64
- Milkshake på färsk frukt 64
- Chokladkaka 65
- Hasselnötsringar 65
- Broccolisoppa (4 personer) 66
- Stekt potatis och grönsaker 67
- Bröd (vitt) 67
- Osat ja lisälaitteet 68
- Johdanto 68
- Älykäs käytönohjaus 69
- Turvakytkin 70
- Syöttösuppilo ja syöttöpainin 70
- Hienonnusterä 70
- Vinkkejä 71
- Suikalointi- ja raastinterät 71
- Säädettävä viipalointiterä 72
- Taikinansekoitin 73
- Pallovispilä 73
- Tehosekoitin 74
- Sitruspuserrin 75
- Mehulinko 76
- Puhdistus 77
- Tehosekoittimen pikapuhdistus 77
- Pallovispilän puhdistus: 77
- Säilytys 78
- MicroStore 78
- Takuu & huolto 78
- Tarkistusluettelo 78
- Määrät ja valmistusajat 79
- Ruokaohjeita 82
- Kesäkurpitsavoileipätahna 82
- Hedelmäkakku 82
- Purjopiiras 82
- Unkarilainen gulassikeitto 83
- Mansikkakakku 83
- Hasselpähkinäkranssi 84
- Sacherkakku 85
- Parsakaalikeitto (4 annosta) 85
- Juures-juustopihvit 86
- SUOMI 87 87
- Dele og tilbehør 88
- Introduktion 88
- Sådan bruges apparatet 89
- Foodprocessor skål 90
- Indbygget sikkerhedslås 90
- Metalknivenhed 90
- Gode råd 91
- Regulérbar snitteskive 92
- Æltetilbehør 93
- Ballonpiskeris 93
- Citruspresser 95
- Frugtpresser 96
- Rengøring 97
- Fejlsøgnings-guide 99
- DANSK100 100
- DANSK102 102
- Opskrifter 103
- Courgette smørepålæg 103
- Frugtkage 103
- Porretærte 103
- Jordbærtærte 104
- Ungarsk gullash 104
- Frisk frugt-milkshake 105
- Brødkrans med hasselnødder 105
- Chokoladekage 106
- Franskbrød 108
- 4222 002 25822 110
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